Nathan Myhrvold Quote: 'The physics of water is central ...'
The physics of water is central to cooking, because food is mostly water. All steak that you cook is actually boiled on the inside.
The physics of water is central to cooking, because food is mostly water. All steak that you cook is actually boiled on the inside.
The physics of water is central to cooking, because food is mostly water. All steak that you cook is actually boiled on the inside.
The physics of water is central to cooking, because food is mostly water. All steak that you cook is actually boiled on the inside.
The physics of water is central to cooking, because food is mostly water. All steak that you cook is actually boiled on the inside.
The physics of water is central to cooking, because food is mostly water. All steak that you cook is actually boiled on the inside.
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