Feel Quotes

There is always a new flavor of the month, especially in film.

Wendy Raquel Robinson

Tags: Always New Film

I wanted to try to write songs on the piano to get a different flavor.

Aimee Mann

Tags: Get Different Wanted

I don't think of eggs as being fundamental to the flavor of mayonnaise, but they are to Hollandaise.

Wylie Dufresne

Tags: Think Being Fundamental

Gossip, even when it avoids the sexual, bears around it a faint flavor of the erotic.

Patricia Meyer Spacks

Tags: Even Around Sexual

I grew up with coconuts as the main flavor in food in Jamaica. It's part of our culture.

Ziggy Marley

Tags: Food Up Our

I wanted to bring the R&B flavor and other Westernized sounds to my music, because that's the type of music I grew up listening to.

Coco Lee

Tags: Music Because Up

Grills are how to achieve a great flavor on meats and vegetables. They bring people together. The smell of them getting started is therapeutic.

Chuck Inglish

Tags: Great People Them

If you like vanilla, you're not going to like 'Breaking Bad' - you need to like a specific flavor that is unusual, that is different, that takes risks.

Bryan Cranston

Tags: You Like Going

Many popsicles you'll find in a supermarket have a lot of unwanted sugar or preservatives, but with a few ingredients you can make healthier popsicles with any flavor you can imagine.

Marcus Samuelsson

Tags: You Make Lot

Basically, there are two things we know: Everybody has less time, and the general public is demanding better food - better in terms of quality and better in terms of flavor.

Bobby Flay

Tags: Time Food Know

It's really difficult to maintain a credible career as you jump from age group to age group and suddenly you're not the flavor of the month anymore; you're not in demand.

Robby Benson

Tags: Age You Really

Flavor Five is a book with recipes using five ingredients to possibly be cooked in just five minutes. It will be very user-friendly for the home cook on the run.

Rocco DiSpirito

Tags: Home Just Very

If I could only have one type of food with me, I would bring soy sauce. The reason being that if I have soy sauce, I can flavor a lot of things.

Martin Yan

Tags: Food Me Would

I stopped dieting on plain, boring, unsatisfying food and started eating rich, delicious meals full of flavor and, yes... fat. I got skinny on fat and realized I would never have to diet again.

Suzanne Somers

Tags: Food Diet Would

Everybody has a right to like or dislike anything or anyone. From a flower to a flavor to a book or a composition but it is very sad that in our country we actually fight over such things in an unseemly manner.

Ravi Shankar

Tags: Sad Like Very

When I venture out to eat, I like to go to places with food that I don't know how to make. So my favorites are Japanese and Indian. Indian food has so much layering of flavor, and the dishes go together so harmoniously.

Gwyneth Paltrow

Tags: Food Like Out

I love big shrimp, like Japanese botan shrimp and the meaty ones from Santa Barbara, Calif. In classic Japanese cooking, shrimp like these would be dropped into a broth or boiled as served with sushi. But I think boiling dilutes their great flavor, and they are better when stir-fried.

Nobu Matsuhisa

Tags: Great Like Think

What gives my books authenticity is that I actually do what it is I'm writing about. I think the fact that I am in the autopsy room, I go to the crime scene and I do work in the lab gives my books this flavor that otherwise they wouldn't have.

Kathy Reichs

Tags: Work About Think

The simpler the food, the harder it is to prepare it well. You want to truly taste what it is you're eating. So that goes back to the trend of fine ingredients. It's very Japanese: Preparing good ingredients very simply, without distractions from the flavor of the ingredient itself.

Joel Robuchon

Tags: Good Food You

'Smallville' is like a Domino's pizza. While you're eating, you're thinking, 'This is good, and it reminds me of pizza, but there's not enough flavor in each bite.' That's the feeling you have the entire time with 'Smallville' - that it's just about to be good, but it never is.

Ira Glass

Tags: Time Good You

Asian food is very easy to like because it hits your mouth very differently than European food does. In European food, there may be two things to hit - maybe sweet and salty, maybe salty-savory, but Asian kind of works around, plus you have that distinct flavor that's usually working in Asian food.

Tom Colicchio

Tags: Food You Like

When I heard the idea of a Slayer wine, I tasted the wines they suggested for us. To be honest, I was a bit skeptical at first before I tasted it, but once I tried it, I thought, 'You know what? This is actually really good. A really fruity and round type of flavor for a red wine.' It's very flavorful and tasted awesome!

Tom Araya

Tags: Good You Really

I came when I was in high school as part of a student exchange program with the Jewish Community Center in New Jersey, to Ramat Eliyahu. You come and volunteer for five weeks at a day camp. I was a teenager - I couldn't really appreciate it as much, and now I come back as an adult and I can really get the flavor of the city, and I love it.

Zach Braff

Tags: You Get Really

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